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Arrabbiata Pasta Sauce
An organic traditional Italian Arrabbiata pasta sauce with just the right amount of chilli warmth.  Perfect to pair up with our grass feed beef minces or use just by itself.


Quality bacon makes all the difference for breakfast and for whatever you are cooking.  Our first class bacon is full length.  There are 15 rashers per kilo.  


Basilico Pasta Sauce
Our premium range of Pasta Sauce the Basilico combines locally grown tomatoes with fresh basil to create a classic Italian Style sauce.


Originating in Northern Italy, Bresaola is a lean and tender cured beef full of refined flavours, sweet and aromatic. Sliced in 100 gram pack.


Calabrese Hot Salami
Made with a traditional Calabrian or "Calabrese" blend of spices including paprika and chilli, this classic Papandrea family recipe has a medium amount of chilli that will leave you wanting more. Made with a coarser grind, giving it a rustic home-style texture. This salami has been carefully crafted with love and attention to detail. Thinly sliced and beautifully presented in simple packaging that will be sure to impress. 100 grams / Sliced


Casalingo Mild Sopressa
The Papandrea Casalingo Mild Sopressa is made with a traditional blend of spices including paprika and black pepper, this classic family recipe has been used for generations. Premium cuts of pork and hard fat are cut coarsely to give it a rustic home-style texture. 100 gram sliced pack.


Traditional air-dried pork neck, soft and tender with a delicate spice blend. A beautiful addition to any salami board and a delicious alternative to prosciutto. 100 grams / Sliced


Diane Sauce
A delicious authentic Diane Sauce, ready in minutes. Perfect with BBQ or pan fried steaks and chicken, or pour over your favourite roasted vegetables, jacket or mashed potatoes. Add mushrooms at simmer and stir through your favourite Pasta.


Salt cured and slow-aged pork cheek or "Guanciale" can be eaten either cooked or uncooked. Adds depth to pasta sauces like Carbonara and all' Amatriciana, recipes that traditionally call for Guanciale.


Italian Sausages
Indulge in the flavours of Italy with our delicious Italian sausages! Made in-house with premium quality beef and seasoned with the perfect blend of herbs and spices, these sausages are perfect for a variety of dishes. One sausage is approx 130 grams. Gluten-free.


Mortadella Sliced
Made using traditional methods, our sliced mortadella is finely cut and slow-cooked to deliver a silky texture that will literally melt in your mouth. Hand diced pieces of fat and a delicate, aromatic spice blend work together to create a finish to remember. Grab a few slices, a piece of your favourite fresh bread, and you're ready to go! 100 grams Sliced  


Mushroom Sauce
A delicious authentic Mushroom Sauce, ready in minutes. Perfect with Steak, Chicken, Schnitzels. Serve over jacket or mashed potatoes or simply mixed into your favourite Pasta


Pancetta is a salt-cured pork belly which can be eaten either cooked or uncooked. Often used to add depth to soups and pasta. A beautiful looking and delicious add-on your favourite salad or antipasto.  


Pasta Sauce Primavera
Fresh Vegetables and just the right mix of herbs enhance the flavour of this rich pasta sauce.  Perfect with our premium mince.


Proscuitto Chunk
Our Proscuitto chunk can be used as a topping for pizzas, sandwiches, and salads, or as an ingredient in pasta sauces, frittatas, and other dishes. Sold as a chunk of boneless prosciutto, minimum 300g.


Sausage Mince
Made in house our sausage mince is ready for you create that perfect sausage roll, or your next culinary project.   Min qty is 100 grams


Sliced Veneto Fennel
Fresh and bright the Sliced Veneto Fennel is one of our best-sellers thanks to the perfect combination of Nonna’s spice blend with some classic flavours from Northern Italy.  


Veal Mince
Our veal mince is perfect for those seeking a lean and flavorful alternative to traditional beef mince. Sourced from humanely raised, pasture-raised veal, this mince is packed with premium-quality protein and essential nutrients. Its delicate and mild flavour makes it a versatile ingredient for various dishes. Whether you're preparing veal meatballs, burgers, or savoury pasta sauces, our grass-fed veal mince will surely impress. Min qty is 100 grams.


Farm Fresh Local Butcher Sutherland
We acknowledge the Dharawal and Gandangara Peoples as the traditional custodians of the land on which we live and work, and pay our respects to their elders, past, present and emerging. We acknowledge and respect the country itself including trees, animals, spirits, water, skies, stars and special sites.
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