Lamb And Rosemary Pie


A delicous homemade lamb and rosemary pie made with regional NSW lamb and the freshest ingredients.

Frozen Product

Available frozen on request

Product Total Price will be: $ 22.99


Approx weight: 1kg and will feed 3-4 adults, family of four (2 adults/2 children), or two really hungry people!

If you would like the pie(s) packed from frozen to keep for later, just let us know in the instructions.

Cooking Instructions:

Cook in a 180c oven for 40-45 mins. (fan forced will require less time)


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