Oyster Blade Steak


Oyster Blade Steak is one of the most flavoursome cuts of beef, perfect for a variety of dishes such as stews, casseroles, and slow-cooked curries. It is well-marbled with fat and has a rich taste, making it a popular choice among meat lovers.

Product Total Price will be: $ 32.99


What Is Oyster Blade Steak Good For?

The oyster blade sits on the shoulder blade and, when separated from the shoulder, can be cut into steaks for pan-frying or barbecuing. It has a thin line of gristle that runs through the centre of the steak, which should be scored to prevent curling when cooking. It is also a perfect cut for stir-frying with its full flavour and tenderness.

Oyster Blade Steak is a great option for those who prefer tender and juicy meat with an intense flavour that is enhanced by the marbling of fat. The meat is best cooked slowly to allow the connective tissue to break down, making it even more tender and delicious. When cooked to perfection, Oyster Blade Steak will melt in your mouth and provide a dining experience that is sure to impress.


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