Whole Wild Rabbit


Frozen wild rabbit from regional NSW.

Approx size is 800 grams to 1 kg

Product Total Price will be: $ 29.99
* This is a variable weight item. We will refund you the difference between the weight paid and the weight packed when we fulfill your order.
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Wild Rabbit has a distinctive fresh, wild flavour derived from its natural diet. Whether farmed or wild-sourced, Rabbits are one of the healthiest and lean meats available. Compared to Beef, Pork, Lamb and Chicken, Rabbit has the highest percentage of protein with the lowest percentage of fat and the fewest calories per kilo.

You’ll find rabbit often cooked in a rich, hearty stew, where it’s slow-cooked until tender. This dish, known as ‘Rabbit Stew’, is a winter favorite, often paired with crusty bread.

Then there’s ‘Rabbit Pie’, where the meat is encased in flaky pastry, combined with vegetables and herbs.

Also, you can’t miss ‘Rabbit Ragu’, a classic Italian dish adopted by Aussies, where rabbit meat is simmered in a tomato-based sauce.

Lastly, ‘Grilled Rabbit’ is a summer BBQ staple, marinated in herbs and spices.


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