Description
Sometimes the simple things are the hardest to perfect. Pryde Butchery SPG Rub combines just three ingredients — premium kosher salt, cracked black pepper, and quality garlic — in a ratio that took serious work to get right. The result is an all-purpose seasoning that enhances the natural flavour of whatever you are cooking without ever getting in the way.
Crafted in collaboration with Australia's award-winning BBQ experts at Misty Gully, this is the rub for people who let the meat do the talking. It delivers a bold savoury crust and mouth-watering depth of flavour across beef, lamb, pork, and chicken — proof that three simple ingredients, balanced with care, can produce exceptional results.
Quick Facts
- Type/Cut: Dry rub / seasoning (SPG — Salt, Pepper, Garlic)
- Weight: 300g
- Key features: Three-ingredient simplicity, collaboration with Misty Gully BBQ experts, all-purpose across proteins
- Best for: Beef, lamb, pork, chicken — anything that benefits from salt, pepper and garlic
- Flavour profile: Bold, savoury, clean — lets the meat shine
Why You'll Love It
- Just three ingredients — nothing to hide behind, and nothing you cannot pronounce
- Crafted in collaboration with Misty Gully, Australia's award-winning BBQ experts
- The ultimate all-purpose rub — use it on beef, lamb, pork, chicken, and vegetables
- Low sugar (only 1g per serving) compared to sweeter rubs — focused on savoury depth
- Made in Australia from at least 60% Australian ingredients
How to Use It
- Use as your everyday seasoning — on steaks, chops, roasts, and anything hitting the grill
- Apply generously before cooking for a bold, savoury crust on beef brisket or prime rib
- Sprinkle over chicken pieces before roasting for simple, honest flavour
- Combine with olive oil as a quick marinade for lamb or pork before the BBQ
- Add Butcher's Blend SPG Rub to your next order and discover what three ingredients, perfected, can do
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