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All our beef is locally sourced grass-fed and hand selected by our buyers, then prepared in-house by our master butchers. The flavour speaks for the quality.


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Argentine Beef Ribs
Our Argentine Beef Ribs are cut asado style and then coated in a delicious in  BBQ rub.  This is a mild rub with an earthy herb flavour One rib is approx 450 grams  


Bacon Wrapped Filet Mignons
Our Bacon Wrapped Filet Mignons are hand-made fresh on demand with tender grass-feed beef eye fillet steak wrapped in premium Australian bacon topped with real garlic butter to finish for the perfect special meal. They can be oven-baked, air-fried, or pan-fried. Each eye fillet is a minimum of 250 grams.


BBQ Beef Rissoles
BBQ Beef Rissoles with carrots, mozzarella cheese and a sundried tomato seasoning. One rissole is approximately 150 grams.  


BBQ Beef Stir Fry
Our new ready to cook BBQ Beef stir fry is so easy to make and tastes amazing.  Made with our quality grass feed rump steak, special marinade with capsicum and onion. We have done all the hard work for you.  Finish with some beef stock and your sauce is all made as well.   Serve over steam rice and your meal is done! Min Qty is 100 grams.


BBQ Meat Pack
The perfect choice for a quick BBQ.  Let us take all the hassle out of what to buy with a fast and convenient BBQ Meat Pack meat that will surely please all.  Includes rump steak, sausages, chicken kebabs, rissoles and a Big Rick Sauce.


Beef Cheeks
Trimmed and prepared ready for slow cooking. our beef cheeks can easily be cooked whole until they are soft and fork tender Pack contains four cheeks and weighs approx 1.2 kg


Beef Diet Mince

Looking for a healthy, lean, high protein option that can be used in a variety of dishes, then look no further. Our diet mince is the perfect choice.

Made from grass feed beef our diet mince is 95% lean meat and just 5% fat


Beef Rump Steak
Rump steak is a great value, traditional pub fave has the greatest beef flavour, making it popular with meat lovers. It's lean, full-flavoured and firmer in texture than a fillet. Small 300 - 400 grams Medium between 400 - 500 grams Large 500 to 650 grams


Beef Scotch Fillet
Grass-fed Beef Scotch fillet is one of our most popular Aussie steaks thanks to its juicy tenderness and rich, meaty flavour.  It can be used for stir-fries, roast, pan-fried, or BBQ. Approx 300 grams per steak.

Original price was: $59.99.Current price is: $39.99./kg

Beef Short Ribs
Short ribs taste best when slow-roasted, as this tenderises the meat and brings out their rich and meaty flavour. One rib is approx 250 grams and a full rack of 8 ribs is approx 2kg.  


Beef Spare Ribs
One rib is approx 400 grams


Beef Standing Rib Roast
Take your next dinner party up a level with a standing rib roast, often referred to as prime rib.  It is a popular cut of beef known for its rich flavor and tenderness. Here's what you need to know: The rib roast is taken from the rib primal cut, typically with at least three ribs. It's known for the marbling, which adds flavor and juiciness to the meat.  We let you specify the exact size you want! Available from 2 ribs to 7 ribs. - (Packed as a single roast) A two rib standing roast is approx 1 kg.  (final cost will be calculated when we pack the product).


Beef Strips
Prime beef strips, ready cut for your recipe and imagination.


Beef Tallow
We stock now our own homemade beef tallow made in house from grass feed beef.  We use an our own house process of one pass gentle steaming the beef fat down into tallow.  Then we decant that into our ready to use containers of approx 400+ grams.  This is the most pure and natural version of beef tallow you can get as only comes from the grass feed beef we process in store. You can buy this online for alot more than we charge and not but sure of the origin of it.  We only stock our own beef tallow made in house in small batches to ensure the quality. So discover our homemade grass-fed beef tallow, a rich and flavorful cooking essential, perfect for frying, sautéing, baking, and adding a depth of flavour to your favourite dishes.  Perfect for those on the carnivore diet, paleo diet and keto diet. One container is a minimum of 400 grams.  


Blade Steak
The blade cut comes from the heavily exercised muscle in the shoulder section. It has a line of connective tissue down the middle, creating a tough steak best suited to a slow cooking or braising method to yield a tender result. Kept as a whole steak, diced or cut into strips for stir-fry, the blade is a versatile option.


Boneless Beef Short Ribs
Grass-fed boneless beef short ribs are a delicious and tender cut of meat that comes from the rib section of the cow. These ribs are made from 100% grass-fed beef, ensuring a healthier and more flavorful option for your meal. One boneless rib is approx 300 grams    


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Brazilian Beef Picanha Skewer
Our Brazilian Beef Picanha Skewer is made with two pieces of thinly sliced grass feed rump on a stainless steel skewer covered in a marinade of parsley, garlic, oil, salt and pepper. One skewer is approx 300 grams


Carnivore Beef Sausages
Our carnivore beef sausages contain 100% grass-fed beef with just a few simple spices and are suitable for those on the Carnivore Diet, Paleo diet,  Keto diet, or Ancestral Diet. Nitrate Free, Sulphite Free, No Fillers One sausage is approx 80 grams. Approx 20% fat.


Carnivore Diet Meat Pack
Our carnivore diet meat pack is the perfect choice for those on or starting this way of eating.  The base pack includes all grass feed steaks, beef mince and lamb, with customisation for sausages and chicken.  All in one very affordable meat box. 2 x 1kg of Premium Grass Fed Beef Mince 6 x 250g of Grass Fed Beef Scotch Fillet Steaks 6 x 250g of Grass Fed New York Steaks 1 x 1.9kg of Grass Fed Lamb Shoulder with bone in Normal RRP is $350 before add on's - A whopping saving here!


Cattlemans Cutlets
Thick and deliciously marbled scotch fillets on the bone.  Our grassfed cattlemans cutlets provide both flavour and abit of food drama. One cutlet is approx 350-400 grams.


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Farm Fresh Local Butcher Sutherland
We acknowledge the Dharawal and Gandangara Peoples as the traditional custodians of the land on which we live and work, and pay our respects to their elders, past, present and emerging. We acknowledge and respect the country itself including trees, animals, spirits, water, skies, stars and special sites.
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