Grass Fed - Carnivore Diet Meat Pack

Description

Our carnivore diet meat pack is built for anyone committed to or curious about an all-meat approach. It brings together premium grass fed steaks, beef mince and lamb in one practical, affordable box — with room to customise so it suits your exact needs.

The base pack gives you a solid foundation of quality cuts: grass fed Scotch Fillet and New York steaks for your go-to meals, premium beef mince for versatility, and a lamb shoulder roast for slow-cooked weekend cooking. You can also swap the lamb shoulder for 3 kg of chicken breast at no extra cost, making it easy to dial in your preferred protein mix.

Every piece of beef in this pack is grass fed, delivering the flavour and nutrient profile that carnivore enthusiasts look for. Add on our specially crafted carnivore diet sausages (beef, lamb or pork) with no fillers and approved spices, or throw in a tray of chicken breast for extra lean protein.

Quick Facts

• Type/Cut: Meat pack — combination of steak, mince and roasting cuts
• Key features: Grass fed beef, customisable with substitution options, add-on sausages and chicken available
• Best for: Carnivore diet, low carb, high protein, high fat meal plans
• Flavour/texture: Rich, beef-forward from grass fed steaks and mince; tender roast from lamb shoulder; lean and mild from chicken breast option
• Prep notes: Lamb shoulder benefits from low and slow cooking; steaks suit quick high-heat cooking

Why You'll Love It

• Built specifically for the carnivore diet, with no plant-based fillers or unnecessary extras
• All beef is grass fed, giving you better flavour and a nutrient profile aligned with whole-food meat eating
• Mix of quick-cook steaks and slow-roast lamb gives you variety across the week
• Swap the lamb shoulder for 3 kg of chicken breast at no extra charge — flexibility without the fuss
• Add-on carnivore-friendly sausages let you extend the pack without straying from your protocol

Cooking Tips

• Cook Scotch Fillet and New York steaks hot and fast — cast iron pan or BBQ for a good crust, rest well before serving
• Lamb shoulder loves low and slow — braise or roast at low temperature until pull-apart tender
• Beef mince is endlessly useful: patties, meatballs, or simply pan-fried for a quick high-protein meal
• If swapping to chicken breast, pound to even thickness for consistent cooking and avoid drying out
• Let all meat rest after cooking to retain juices and improve texture

Serving Ideas

• Serve grass fed steaks with a side of eggs for a classic carnivore plate
• Shredded lamb shoulder works well over a bed of mince or as a hearty breakfast hash (meat only)
• Add carnivore beef sausages to your next order — they're perfect for quick meals and meal prep

Pack Contents

Base pack:

• 2 x 1 kg Premium Grass-Fed Beef Mince
• 6 x 250 g Grass-Fed Beef Scotch Fillet Steaks
• 6 x 250 g Grass-Fed New York Steaks
• 1 x 1.9 kg Grass-Fed Lamb Shoulder (bone in), or swap for 3 kg Chicken Breast Fillets

Customisation options:

• Carnivore Diet sausages — beef, lamb, or pork (~1 kg per pack)
• Add 1 kg chicken breast or substitute lamb shoulder for chicken
• Upgrade mince to 80/20 fat ratio