Protein Pack

Description

The Protein Pack is a straightforward way to keep your fridge stocked with quality protein. It brings together premium grass fed steaks, beef mince and a lamb shoulder roast in one value-packed box — with the flexibility to swap the lamb for fresh chicken breast.

The base pack gives you a solid foundation. Grass fed Scotch Fillet and New York steaks for your go-to meals, premium beef mince for versatility, and a grass fed lamb shoulder roast for slow-cooked weekend eating. Prefer lean protein? Swap the lamb for 3 kg of fresh chicken breast — hormone and chemical free — at no extra cost.

Every piece of beef and lamb is grass fed, delivering the flavour and nutrient profile that sets Pryde Butchery apart. Add on our no filler protein sausages in beef, lamb or pork — made with approved spices and nothing else — to stretch the pack even further.

Quick Facts

• Type/Cut: Meat pack — combination of steak, mince and chicken breast
• Key features: Grass fed beef and lamb, optional swap to fresh hormone-free chicken, customisable with add-on sausages
• Best for: High protein meal plans, fitness and health-conscious eating, family meals
• Flavour/texture: Rich, beef-forward from grass fed steaks and mince; tender roast from lamb shoulder; lean and mild if swapping to chicken breast
• Prep notes: Steaks suit quick high-heat cooking; chicken breast is versatile across pan, grill or oven

Why You'll Love It

• Quality across the board — all grass fed beef and lamb, with the option to swap to fresh hormone-free chicken
• Lamb shoulder included for slow-cooked roasts, or swap to chicken breast for a lighter option — your choice
• Mix of steak, mince and roasting meat means you're covered for quick dinners, meal prep and batch cooking
• Add-on no filler protein sausages let you extend the pack without straying from clean eating
• Grass fed throughout for better flavour and a nutrient profile that supports a high-protein lifestyle

Cooking Tips

• Cook Scotch Fillet and New York steaks hot and fast — cast iron pan or BBQ for a good crust, rest well before serving
• Chicken breast benefits from a quick pound to even thickness, then pan-sear or grill for juicy results
• Beef mince is endlessly useful: patties, meatballs, bolognese or simply pan-fried for a high-protein meal in minutes
• Dice and portion chicken breast on arrival for easy grab-and-cook meal prep throughout the week
• Let all steaks rest after cooking to retain juices and improve texture

Serving Ideas

• Serve grass fed steaks with a simple side of greens or roasted veg for a balanced high-protein plate
• Diced chicken breast works well in stir-fries, salads, or tossed through a quick tomato-based sauce
• Add no filler beef protein sausages to your next order — they're perfect for breakfast, BBQ or lunchboxes

Pack Contents

Base pack:

• 2 x 1 kg Premium Grass-Fed Beef Mince
• 6 x 250 g Grass-Fed Beef Scotch Fillet Steaks
• 6 x 250 g Grass-Fed New York Steaks
• 1 x 1.9 kg Grass-Fed Lamb Shoulder (bone in), or swap for 3 kg Chicken Breast Fillets

Customisation options:

• No Filler sausages — beef, lamb, or pork (~1 kg per pack)
• Add 1 kg chicken breast or substitute lamb shoulder for chicken
• Upgrade to Extra Lean Grass-Fed Beef Mince (5% fat) — +$6