Smoky BBQ Chicken Kebabs

$3.24/each

Smoky BBQ Chicken Kebabs are marinated in a rich hickory BBQ sauce for bold flavour and a caramelised finish. Made with hormone and chemical free chicken, they are handcrafted in-store and ready to cook.

Cook them on the BBQ, grill plate, or under the grill, turning regularly for even colour. Serve with rice and salad, or slice into wraps and bowls for a simple, tasty dinner.

One kebab is approx 105 grams.

Product Total Price will be: $ 3.24

Description

Smoky BBQ Chicken Kebabs are a crowd-pleasing favourite, perfect for your next BBQ or an easy family dinner. Made with hormone and chemical free chicken, they are marinated in a rich hickory BBQ sauce for bold flavour and a caramelised finish.

These kebabs are handcrafted in-store and ready to cook when you are — ideal for grilling, BBQing, pan cooking, or under the grill. They cook up quickly for a no-fuss meal that still feels like a treat.

The hickory BBQ marinade gives them a bold smoky-sweet finish that caramelises beautifully as they cook. Serve them hot off the heat, or slice them into wraps and bowls for easy midweek meals. Whether you are feeding the family or throwing something on for guests, these kebabs make it simple to bring BBQ-style flavour to the table.

Quick Facts

  • Type/Cut: Smoky BBQ Chicken Kebabs
  • Key features: Hickory BBQ marinade; handcrafted in-store; ready to cook
  • Best for: BBQ; grilling; easy dinners; entertaining
  • Flavour/texture: Bold smoky BBQ flavour; caramelised finish; juicy chicken
  • Prep notes: Marinated; ready to cook

Why You'll Love It

  • Rich hickory BBQ flavour with a smoky finish
  • Handcrafted in-store for a fresh, cook-ready option
  • Quick and easy for weeknights or last-minute entertaining
  • Caramelises on the BBQ for that classic char and glaze
  • Versatile for wraps, salads, bowls, or sharing platters

Cooking Tips

  • Cook over medium heat and turn regularly for even colour and caramelisation
  • BBQ tip: start over direct heat for browning, then shift to gentler heat to finish through
  • Avoid high heat for too long — BBQ sauces can catch once they glaze
  • Rest briefly before serving to keep the chicken juicy
  • If using wooden skewers, soak them first to reduce charring

Serving Ideas

  • Serve with a fresh salad and rice for an easy BBQ-style plate
  • Wrap in warm flatbread with crunchy greens and a creamy sauce
  • Add to a share platter with simple sides for effortless entertaining
  • Add Smoky BBQ Chicken Kebabs to your next order for a quick, flavour-packed meal that needs almost no work.

Butcher's Tip: Keep the heat at medium when cooking these kebabs. The sugars in the BBQ marinade will caramelise beautifully at moderate heat but can turn bitter if you blast them. Think golden and glossy, not blackened and brittle. Turn them every couple of minutes so the colour builds evenly on all sides.

Bonus Tip: Reserve a few kebabs after cooking, let them cool, then slice the meat off the skewers and toss through a leafy salad the next day. The smoky BBQ flavour doubles as a warm salad topper and turns last night's dinner into today's best lunch.

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Sugar, vegetable powders, salt, natural flavours, tomato powder, spices, natural colours (caramel, paprika, oleoresins), food acid (Citric acid), vegetable gums (xanthin, guar), smoke flavour

Nutrition Information

Servings Per Package: varies  |  Serving Size: 100g

Avg Qty
Per Serving
Avg Qty
Per 100g
Energy 404 kJ 404 kJ
Protein 21.4 g 21.4 g
Fat, total 1.1 g 1.1 g
– Saturated 0.3 g 0.3 g
Carbohydrate 0.0 g 0.0 g
– Sugars 0.0 g 0.0 g
Sodium 49 mg 49 mg

Source: Australian Food Composition Database (FSANZ). Values are averages; actual values may vary with seasonal and breed differences.

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