Tomahawk Gift Pack

Description

Make your next barbecue unforgettable with our Tomahawk Gift Pack — a complete culinary experience built around the show-stopping Tomahawk steak. Renowned for its impressive size, exceptional marbling, and rich, buttery flavour, the Tomahawk is the kind of centrepiece that commands attention on any grill or table.

But we did not stop at the steak. We have carefully curated a collection of premium accompaniments to round out the experience: 12 of our Thin Sausages for variety and sharing, a jar of vibrant chimichurri sauce to cut through the richness of the beef, your choice of beef rub for custom seasoning, and a $20 BWS voucher so you can pair the perfect beverage with your feast.

From the first sizzle on the grill to the last flavourful bite, this pack brings together everything needed for a memorable barbecue. Whether it is a gift for a meat-loving friend, a celebration with family, or a well-earned treat for yourself, the Tomahawk Gift Pack delivers on indulgence, variety, and flavour.

Quick Facts

• Type/Cut: Tomahawk steak (bone-in ribeye) plus sausages, chimichurri, rub, and BWS voucher
• Key features: Premium marbled Tomahawk steak, 12 Thin Sausages, chimichurri sauce, beef rub, $20 BWS voucher
• Beef type: Grass-fed Australian yearling beef
• Best for: Gifting, special occasions, barbecue entertaining, date-night steak dinners
• Flavour/texture: Rich, buttery Tomahawk with a vibrant chimichurri contrast and seasoned sausages
• Prep notes: Tomahawk best cooked over charcoal or on a hot BBQ and rested well before serving

Why You'll Love It

• A complete barbecue experience in one pack — nothing else to buy except drinks
• The Tomahawk steak is an impressive, generously marbled centrepiece with outstanding flavour
• Includes chimichurri, beef rub, and a BWS voucher, so every detail is covered
• 12 Thin Sausages add variety and make this pack great for sharing with a group
• Ideal as a gift — beautifully presented and packed with premium products

Cooking Tips

• Bring the Tomahawk to room temperature and season generously before cooking
• Sear over high heat to build a crust, then move to indirect heat to finish to your liking
• Use a meat thermometer for accuracy — aim for medium-rare to let the marbling shine
• Rest the Tomahawk for at least 10 minutes before slicing against the bone
• Grill the sausages over medium heat alongside the steak for a complete cook-up
• Warm the chimichurri gently or serve at room temperature — do not overheat

Serving Ideas

• Carve the Tomahawk at the table for a dramatic, restaurant-style presentation
• Serve the sausages as a starter while the steak rests, with chimichurri on the side
• Pair with grilled asparagus and roasted chat potatoes for a classic steakhouse spread
• Add the Tomahawk Gift Pack to your next order for a complete barbecue experience, ready to impress.

Pack Contents

• 1 Premium Tomahawk Steak
• 12 Thin Sausages
• 1 Jar of Chimichurri Sauce
• 1 Beef Rub (your choice)
• $20 BWS Voucher